Lemon Chive Biscuits

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I love these biscuits and this recipe so much that I can speak of them in nothing other than a string of words haphazardly following photos. That’s just how it’s going to be because I want to go back to eating them as soon as possible. Ready? OK.

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Summer. Lemon. Citrus.

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Chives. Bright. Crisp.

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Tangy! Secret ingredient: Yogurt. Full fat glorious Greek yogurt.

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Hot from the oven. Spread with butter. Devour. Repeat. Again and again and again.

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